Also I did not add the sugar - it was sweet enough with the condensed milk. Once done, pour the malai kulfi mixture in kulfi moulds or popsicle moulds or kulhads or matka. thank you aarti. I know you will be very happy by seeing this recipe.....few days back prepared this yummy malai kulfi to beat this summer, my kids enjoyed this kulfi a lot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I have not tried it yet though. Add 2 teaspoons of rose water or kewra water. The key ingredient of kulfi is mawa or khoya. When the kulfi mixture comes to a boil, then switch off the stove. This is a best Indian dessert that kids love in hot summer days. There are hundreds of variants of kulfi, but this is the basic recipe.I am showing the classic recipe today, you can add your favorite fruit, nuts, even chocolate to customize it. Today we will discuss simple Malai Kulfi Recipe with only 3 ingredients. by Anjana Chaturvedi 2 Comments. Being a vegetarian I have not used eggs. Also keep on scraping the dried milk solids from the sides and add them back to the milk. Freeze malai kulfi for 7 to 8 hours or overnight. Stir so that the sugar dissolves. Also Check Malai Kulfi Recipe, ingredients and complete Method. * Percent Daily Values are based on a 2000 calorie diet. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and simmer, stirring frequently, for 10 minutes. Microwave at 100% power for 2 minutes then reduce power to 80% and continue to cook for 17 minutes, stirring occasionally. On a low flame or low heat, bring the milk to a boil. also, add 2 tbsp milk powder. I froze it in mini-cupcake trays, one metal and one silicone, covered with aluminum foil. So, add sugar depending on your taste. addition of finely chopped pistachios or almonds is optional and you can skip this step. 13. Information is not currently available for this nutrient. To easily remove Kulfi from the mould, place Kulfi Mould in tap water for 30 – 40 seconds and then unmould. This kulfi … Kulfi, is a … But still with mouth watering creamy taste and enveloped in fragrant flavors of almond, rose and saffron. Please tell me if I can use low fat milk instead of full fat milk in the current recipe? Malai Kulfi is the loving desert in these hot days, especially in the Coronavirus PandemicCoronavirus Pandemic.. Also use a heavy bottomed pan or kadai to make matka kulfi. This has a creamy texture and the sweetness of this dessert is simply delicious. Ingredients needs to make Malai Kulfi. Here is an another amazing yummy recipe malai kulfi!!!!! at least thats what I think. This kulfi is lightly spiced with the flowery aroma of cardamom. Combine the saffron and the warm milk in a small bowl, mix well and keep aside. once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. Add comma separated list of ingredients to exclude from recipe. 22. Let it cook and keep stirring it occasionally till it becomes 1/3rd of the original volume. Ingredients. Kulfi is best described as Indian-style ice cream. Sprinkle some finely chopped pistachios or almonds on top. Kulfi is an Indian ice cream traditionally made in moulds, so it doesn't require churning. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. though I have posted some quick versions of kulfi, have not yet shared the traditional method of preparing kulfi. This is a quick and easy version of kulfi. The time may also vary depending on the quality of pan, intensity of flame and quality of milk. Microwave at 100% power for 2 minutes then reduce power to 80% and continue to cook for 17 minutes, stirring occasionally. Learn how to make this classic winter warmer with recipes from around the world. Add ½ cup cream. This kulfi comes with less added sugar and saturated fat but with more protein than the traditional version. Ingredients. Stand 3-4 minutes. Malai Kulfi recipe details listed below: 4.5 from 4 reviews. Badam malai kulfi is a traditional Indian popsicle, made amazingly easy in this recipe. Mawa malai kulfi is a traditional Indian style kulfi recipe prepared by evaporating thick sweetened milk and later mawa is added to attain a thick consistency. Stir once the milk comes to a boil and add the malai (clotted cream) back to the milk. another way is to use almond milk. Gluten-free recipes; Remove recipe Save recipe Save Remove recipe Save recipe Print Rate. Then add 2 to 3 tablespoons chopped pistachios or sliced pistachios. It's a cheat recipe, where you can use condensed milk instead. हिन्दी में पढिये : Malai Kulfi Recipe. You need very few ingredients to make malai kulfi. Serves: 4 Ingredients: 2-1/2 cups Full Cream Milk 1/2 cup Condensed Milk 1/4 cup Milk Powder 1/2 tsp Cardamom Powder; How to make Malai Kulfi: Combine all the ingredients together in a pan and bring to a boil. www.scratchingcanvas.com/instant-kulfi-malai-recipe-in-5-mins Save Print. Add the sugar, mix well. I have used amul whipping cream having 30% fat. In the rabri mixture there is not enough malai, so it does make a difference when some more fresh cream is added. But lots of people wonder what kinds of cream they can use in this recipe. Place the malai kulfi on a serving plate or tray. Bring the milk to the boil in a pan Add the cream and reduce the heat Simmer for 7-10 mins, stirring regularly, until just starting to thicken Since I was using an induction stove top, it took me 25 minutes after the first boil for the milk to reduce to ⅓ of its volume. Aug 11, 2019 - Explore erlinda habib's board "Malai kulfi recipe" on Pinterest. This is a fantastic summer dessert. Bring the milk to a boil on the fire, and then pour into a largish microwave-safe dish. You saved Easy Malai Kulfi to your. 5. But still with mouth watering creamy taste and enveloped in fragrant flavors of almond, rose and saffron. Mix the cream very well with the rabri mixture. Being a frozen dairy dessert, kulfi is technically an ice-cream, but with the rich flavour and unique texture of condensed milk, it is a class apart, a genre in its own right! Like this Recipe?Pin it Now to Remember it Later. but with almond milk, you will need to add thickening agents like agar agar or corn starch or rice flour or arrow root flour or custard powder. This will be a regular from now on. Kulfi is an Indian ice cream traditionally made in moulds, so it doesn't require churning. 14. Malai kulfi recipe step by step – A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe). Condensed milk, saffron, dry fruits are teamed together, chilled and served in a matki. Some people like to end a dinner with hot milk like Kesari Milk spiced with cardamom and kesar while others like to finish with a cold dessert like ice-cream . Good recipe - this is much more authentic than the other one on this site with bread in it. Malai Kulfi Recipe - How to Make Badam Kulfi Recipe at Home Firstly take 1 litre full fat milk in a large and heavy sauce pan or pan or kadai. then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. 24. You can use low fat (25% to 35% fat) cream. Just grate the mawa or khoya before adding. Also keep on scraping the dried milk solids from the sides and add them back to the milk. This Indian Malai kulfi recipe, or almond and pistachio ice cream, is rich and satisfying. this link is to an external site that may or may not meet accessibility guidelines. This homemade recipe is an easy to make recipe and is perfect for the summer afternoons and … 194 calories; protein 7.2g; carbohydrates 22.7g; fat 8.7g; cholesterol 22mg; sodium 107.7mg. 26. remove on a plate. Malai kulfi is made of fresh milk and flavor of cardamom / elachi and some nuts.these nuts gives extra taste to kulfi. Shift the Kulfi mixture in Kulfi Moulds and freeze for 6 – 8 hours until set. I didn't have cardamom so I used half cinnamon and half nutmeg to replace it and it still turned out so delicious. Cover tightly with lids or aluminium foil. Was really a yummy and delicious treat for sure. If you go back to your childhood memories and remember Kulfi Wallah (Kulfi vendor) selling kulfi at your doorstep. However, unlike ice cream, kulfi is not churned. If you made this recipe, please be sure to rate it in the recipe card below. freeze the kulfi. Cut cashews in a small pieces and pistachios in thin pieces. There is a difference in the taste and texture from kulfi made only with rabri and the kulfi made with a combination of rabri+cream. How to Make Malai Kulfi. then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. an ideal indian dessert recipe which are more denser and creamier than compared to the normal ice creams 19. However, unlike ice cream, kulfi is not churned. Continue to cook milk on low flame till it reduces to ⅓ of its original volume. Badam malai kulfi is a traditional Indian popsicle, made amazingly easy in this recipe. This malai kulfi recipe just need three ingredients – condensed milk, evaporated milk and fresh cream. To avoid this after we put the ice cream in freezer, we have to whisk/churn icecream at every 30 minute intervals for about first three hours before letting it freeze completely. The mixture is already sugar-loaded with condensed milk. You can also use this kulfi to make kulfi falooda or mango falooda. There are different types of kulfi recipes, I have already posted mango kulfi, kesar badam kulfi,so thought to share this kulfi recipe … you can also serve kulfi directly in the serving bowls or glasses. Combine the cornflour and 2 tbsp of water in a bowl, mix well and keep aside. You can also add milk powder. Info. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. 15. Malai kulfi recipe video. Malai Kulfi | Simple Malai Kulfi is an extremely simple and delicious kulfi. some finely chopped pistachios or almonds. use a heavy and large pan or kadai, so that milk does not spill over and does not burn from the bottom. Keep the flame to a low and add ⅓ cup sugar. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. slice the kulfi and serve immediately. Do stir when the milk gets heated up, so that it does not burn from the bottom. Cook Time 20 mins. See more ideas about kulfi recipe, malai kulfi recipe, kulfi. 17. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. But the effort spent is worth the results. Hi Dassana, 20. Before serving malai kulfi, take the kulfi mould and just warm it by moving it between your palms. 2. 7. The key ingredient of kulfi is mawa or khoya. Great recipe for Malai kulfi. This step can take approximately takes about 35-40 minutes. Also Check Malai Kulfi Recipe, ingredients and complete Method. Once it is boiled, turn the heat from medium to low. I also have a professional background in cooking & baking. Firstly take 1 litre full fat milk in a sauce pan or pan or kadai. My kulfi came with crystals inside what s the mistake. This kulfi can also be prepared in kulfi molds for kids. Before serving, take the kulfi mould and just warm it by moving it between your palms. You can also use malai which we get from milk instead of cream. Everyone asked me for the recipe. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. On a low flame or low heat, bring the milk to a boil. Do make sure that the milk does not get burnt. On a low heat or low flame, just gently bring to one boil. Full cream milk - 1 ltr; Powdered sugar - 1/2 cup (80-90 grams) Cashew nuts - 8-10; Green Cardamom - 4; Pistachios - 10-12; How to make Malai Kulfi. remove on a plate. The malai version gets its name from the ultrathick cream base that’s used. Once done, pour the malai kulfi mixture in kulfi moulds or popsicle moulds or kulhads or matka. For instagram mention. Cover and let the mixture cool at room temperature. Kulfi recipes: One of the most loved Indian desserts, kulfi is a creamy concoction that is delicately fragrant and frozen. The silicone ones turned out more even and also were much easier to pop out of the form. Check all the Pakistan Cooking recipes in Urdu of Masala TV. On low heat or low flame, just gently bring to one boil. Nowadays, it is considered to be a wonderful dessert in India. Bring 2 cups milk to a boil in a heavy bottom pot. Mix the cream very well with the rabri mixture. The process of making kulfi may require patience but the results are well worth. Allrecipes is part of the Meredith Food Group. Learn how to make best Malai Kulfi Recipe, cooking at its finest by chef at Masala TV show . As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Malai Kulfi recipe with step by step photo and recipe video in Hindi. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Instead of buying ready made stuff which has artificial flavoring agent, follow this simple recipe and make kulfi at home with pure organic flavors. If using khoya or mawa, you can add them at this step after adding cashews. This malai kulfi won't have you slaving over the hob for hours, waiting for the milk to reduce. Serve malai kulfi as a dessert after meals. This is a fantastic summer dessert. the kulfi won’t be creamy and rich. Added a bit extra cinnamon just cause I like lots of it but this turns out like a smooth artesian ice cream!!! Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Do stir and scrape often so that the milk does not get browned or burnt from the bottom as well as the sides. Malai kulfi recipe with step by step photos and video – easy and delicious kesar pista malai kulfi recipe made without condensed milk or mawa (khoya). This is a quick and easy version of kulfi with pistachios. How to Make Malai Kulfi. Check out the Malai Kulfi Recipe in Urdu. Enjoy Mango Malai Kulfi. Malai Kulfi a traditional frozen dessert from India served in earthenwares. Write a Review. Kulfi recipe with step by step pictures- learn how to make easy kulfi malai ice cream at home with milk and milk powder. Malai kulfi recipe can be doubled or tripled. Place the malai kulfi on a serving plate or tray. This kulfi comes with less added sugar and saturated fat … freeze the kulfi. Instagram, By Dassana AmitLast Updated: November 11, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.82 from 11 votes • 12 Comments. Like our videos? You might also like 2 Ingredient Malai Kulfi Recipe. Don’t worry; I am here to help you. I have also added dry fruits, but you can skip them. thats sweet of you. You can also add malai kulfi to prepare falooda. after adding the thickening agent, simmer on low heat till the almond milk looks thickened. Spiced with cardamom and saffron and then studded with pistachios, this frozen pop is packed with all the deliciousness associated with Indian food, chilled into a sweet ice-box treat. In this method, rabri is made with milk. Creamy Malai Kufi is a delicious summer treat! Amount is based on available nutrient data. Pinterest Malai Kulfi is the loving desert in these hot days, especially in the Coronavirus PandemicCoronavirus Pandemic.. This matka kulfi recipe is inspired from jigg kalra’s book – classic cooking of Punjab, where cream along with eggs have been added to rabri. This malai kulfi won't have you slaving over the hob for hours, waiting for the milk to reduce. But the addition of cream was a clever one and I thought why not add cream in rabri and prepare malai kulfi. Malai Kulfi Recipe, How To Make Kesar Pista Malai Kulfi. Do stir and scrape often so that the milk does not get browned or burnt from the bottom as well as the sides. Kulfi is an Indian ice cream basically prepared with milk, khoya, or powdered milk solids, flavored with cardamom, and garnished with nuts like pistachios or almond. Malai Kulfi is our Indian version of ice cream also known as Malai Ice cream, and of course, one of the most celebrated Indian desserts. This is a best Indian dessert that kids love in hot summer days. Khoya also known as mawa is basically reduced evaporated milk solids. Malai Kulfi is our Indian version of ice cream also known as Malai Ice cream, and of course, one of the most celebrated Indian desserts. Don’t worry; I am here to help you. Congrats! Then add 2 tablespoons chopped cashews (kaju). 23. Made with simple ingredients, this Indian ice cream is flavored with cardamom, milk solids and nuts! Add the sugar, mix well. Aug 11, 2019 - Explore erlinda habib's board "Malai kulfi recipe" on Pinterest. Then add 2 to 3 tablespoons chopped pistachios or sliced pistachios (pista). I have also added a little ground cardamom and a pinch of saffron. Cover and let the mixture cool at room temperature. Kulfi is made in few flavors as compared to ice cream . Serves: 6 kulfi frames. Percent Daily Values are based on a 2,000 calorie diet. kathy, coconut cream will change the taste and flavor. This homemade recipe is an easy to make recipe and is perfect for the summer afternoons and special occasions. Malai Kulfi prepared with milk and dry mawa is liked by all. Mix very well. There are hundreds of variants of kulfi, but this is the basic recipe.I am showing the classic recipe … Preparation time 15 mins. If using a kulhad or matka, then directly have the malai kufli from it. Then add 2 tablespoons chopped almonds or sliced almonds (badam). making malai kulfi Keep the flame to a low and add ⅓ cup sugar. After around 5 minutes when it warms a little, add heavy cream to it. The process is a slow cooking simmering of milk with continuous stirring. Stir once the milk comes to a boil and add the malai (clotted cream) back to the milk. Lovely recipe! Made this for an Indian dinner party and it turned out well. You can use low fat (25% to 35% fat) cream. But yes preparing kulfi this way does take some time and you have to be attentive while the milk is simmering. If used a kulhad or matka, then directly have the malai kufli from it. Share. 8. Ingredients for Malai Kulfi. This malai kulfi recipe is a no-cook recipe, where you don’t need to spend hours waiting for the milk to reduce. In my teens, I used to prepare quick version of Kulfi recipe made with khoya or condensed milk. Kulfi recipe with step by step pictures- learn how to make easy kulfi malai ice cream at home with milk and milk powder. The milk will thicken and there will be some malai in it. 9. This way stirring often, reduce the milk to ⅓ of its original volume. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. RecipeCuisine: Indian Cuisine. You might also like 2 Ingredient Malai Kulfi Recipe. To a heavy bottom pan, add whole milk on medium-high heat. a popular frozen traditional indian ice cream recipe prepared with milk cream and topped with dry fruits. Hi, I am Dassana. Microwave this at 80% for 2 minutes more. or 4 green cardamoms (choti elaichi), crushed to powder in mortar-pestle, - chopped or 2 tablespoons chopped almonds, - chopped or 2 tablespoons chopped cashews, - 30% to 50% fat or low fat cream (25% fat). once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. If you go back to your childhood memories and remember Kulfi Wallah (Kulfi vendor) selling kulfi at your doorstep. Kulfi is a frozen dessert popular in India and throughout South Asia. By blending kulfi cubes and milk you get a lovely milkshake that has a rich milky flavour with spicy tones and the crunch of nuts. Rose water or kewra water can be skipped if you do not have them. Keep the flame to a low and add ⅓ cup sugar. This has a creamy texture and the sweetness of this dessert is simply delicious. Low fat cream as well as heavy whipping cream can be used. Kulfi is basically frozen rabri and malai kulfi is the most basic kulfi. All you need to do is give a quick mix with your electric mixer or blender. slice the kulfi and serve immediately. All the ingredients are pretty upfront. Treat your kids with the goodness of almonds and they will devour this ice cold delight in minutes. I simmered for longer than recommended to make it richer. Here is an unusual recipe that combines the best of both! The latter being more rich in taste as well as having a creamier texture. Then you will have a simple plain kesar pista kulfi which also tastes good. HI Tharika, I also had the same problem and when I researched I found out that it often happens with home made ice cream as air doesn not get incorporated into it. I didn't have saffron but love the cardamom taste. I wanted to ask if it was okay to skip the addition of malai/cream? So simmer on a low flame and stir often. This kulfi recipe is quite easy to make with available ingredients but sure tastes delicious.Kulfi is called by different names malai kulfi or kesar malai kulfi, this recipe is made with khoya tastes so rich,creamy and delicious.. It can take less or more time, depending on the type of stove you are using. Craving for something delicious yet indulgent? Check out the Malai Kulfi Recipe in Urdu. To easily remove Kulfi from the mould, place Kulfi Mould in tap water for 30 – 40 seconds and then unmould. Learn how to make best Malai Kulfi Recipe, cooking at its finest by chef at Masala TV show . With origins in the Persian Empire and regional variations throughout Asia and the Middle East, the Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Addition of finely chopped pistachios or almonds is optional and you can skip this step. Mix very well. It's a unique recipe of my mom..I love it as it need no cooking..#cookpadramadan This evaporated milk is later chilled into kulfi matkas or kulfi molds to have the proper shape. 18. Keep on stirring and remove the clotted cream (malai) which forms on top of the milk and add it back to the milk. Malai Kulfi recipe with step by step photo and recipe video in Hindi. This kulfi recipe is quite easy to make with available ingredients but sure tastes delicious.Kulfi is called by different names malai kulfi or kesar malai kulfi, this recipe is made with khoya tastes so rich,creamy and delicious.. You can also use amul fresh cream or any low fat cream (25% to 35% fat). May 21, 2020 - matka kulfi recipe, malai kulfi recipe, matka kesar pista kulfi with step by step photo/video. Recipe for Malai Kulfi Kulfi is an Indian Ice-cream which gets it's unique flavour from the continuous boiling and thickening of Milk & from the distinct Flavour of Cardamom Powder. Boil it on medium heat and keep stirring frequently. With just milk as a basic ingredient, this recipe is extremely easy to make. Poured it into a dish and froze it and my friend and sat and devoured the entire thing with two spoons. I share vegetarian recipes from India & around the World. YouTube For making dishes like rabri, its always better to use a thick bottomed pan or heavy kadai. Allow it to boil further for 10 mins on a medium … Malai kulfi, kesar kulfi are the most popular flavors of kulfi Traditionally kulfi is made by reducing full fat milk and then your choice of nuts,sugar and flavors are added and then it is set in aluminium or earthen ware molds. Let me walk you through the steps. 16. alternatively, add khoya / khova / mava for rich flavour. Later I came to know about the traditional method of preparing kulfi and occasionally I do use this method to make kulfi. Author: [email protected] Recipe type: Desserts, Sweets, Icecream. Let me walk you through the steps. Cook Time 20 mins. With the back of a spoon, slid through the sides. That said, in this recipe you can add less cream or even skip it altogether. Enjoy Mango Malai Kulfi. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Let the mixture come to a boil and then reduce the heat to medium. SOOOO GOOD!!! Today we will discuss simple Malai Kulfi Recipe with only 3 ingredients. Stand 3-4 minutes. Pour the mixture into popsicle molds and freeze until solid, about 1 hour, Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With the back of a spoon, slid through the sides. I also used sweetened condensed milk i assumed the recipe called for that. Kulfi is an Indian ice cream basically prepared with milk, khoya, or powdered milk solids, flavored with cardamom, and garnished with nuts like pistachios or almond. I am going to try. No gift befits the food-obsessed people in your life like a cookbook. Thanks for making cooking fun and easy. Craving for Kulfi? Which fat milk did you use? Divide half of the pistachios between 5 disposable plastic cups, then pour over the condensed milk … Watch Mango Malai Kulfi Recipe video in … just bring it to a gently boil. These days you gets all sorts of kulfi in the market- mango, chocolate, paan and even I shared a strawberry kulfi last year but if you want to taste the most authentic kulfi, then you need to try this malai kulfi. Would using coconut cream alter the flavor significantly? Malai Kulfi . coconut cream cannot be heated so much. Kulfi is best described as Indian-style ice cream. Malai Kulfi- a frozen Indian milk dessert. Recipe for Malai Kulfi Step one: To make Malai Kulfi, take milk in a wide pan. Whenever I want to cook something new, I search the recipe first on your blog. It's a cheat recipe, where you can use condensed milk instead. Keep on stirring and remove the clotted cream (malai) which forms on top of the milk and add it back to the milk. Sprinkle some finely chopped pistachios or almonds on top. मलाई कुल्फी - हिन्दी में पढ़ें (Malai Kulfi in Hindi) Added to 356 cookbooks This recipe has been viewed 486930 times Being a frozen dairy dessert, kulfi is technically an ice-cream , but with the rich flavour and unique texture of condensed milk , … 25. Craving for something delicious yet indulgent? Malai kulfi is one of the family favorites. 21. Nutrient information is not available for all ingredients. It was delicious. Twitter This evaporated milk is later chilled into kulfi matkas or kulfi molds to have the proper shape. low fat milk won’t give you the desired results. See more ideas about kulfi recipe, malai kulfi recipe, kulfi. Add comma separated list of ingredients to include in recipe. Bring the milk to a boil on the fire, and then pour into a largish microwave-safe dish. Use full fat milk to get the best results. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Only downside is that it made about 3 popsicles only, when the recipe yield was 6. Malai Kulfi | Simple Malai Kulfi is a rich kulfi recipe that includes just 3 basic ingredients. Then try this Almond Malai Kulfi recipe. How long will it stay good if refrigerated? Advertisement. Facebook Then add ¼ teaspoon cardamom powder. This malai kulfi recipe is a no-cook recipe, where you don’t need to spend hours waiting for the milk to reduce. Malai kulfi recipe step by step – A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe). This is an easy and delicious kesar pista malai kulfi made without condensed milk or khoya (mawa). so i suggest using full fat milk. Then try this Almond Malai Kulfi recipe. 6. 4. Your daily values may be higher or lower depending on your calorie needs. Welcome to Dassana's Veg Recipes. Preparation time 15 mins. Freeze malai kulfi for 7 to 8 hours or overnight. Microwave this at 80% for 2 minutes more. Watch Mango Malai Kulfi Recipe video in Hindi Remove from heat and allow to cool to room temperature; fold the pistachio nuts into the mixture. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. All our content & photos are copyright protected. WOW - it tasted like an artisan ice cream so rich and creamy and fragrant with cardamon but very easy to make. To make this matka kulfi more rich, you can also add some khoya or mawa, which I have not added. I am huge fan of your blog. Craving for Kulfi? Method. As the name suggests, Malai kulfi should have cream in it. Do stir when the milk gets heated up, so that it does not burn from the bottom. Chilled into kulfi matkas or kulfi molds to have the proper shape make kesar pista kulfi which also good! Mawa is liked by all power for 2 minutes more Indian vegetarian recipes from the! You don ’ t need to add any extra sugar the malai kulfi on a 2000 calorie.. An easy to make easy kulfi malai ice cream, kulfi is a creamy texture and the East... In tap water for 30 – 40 seconds and then pour into a largish microwave-safe dish kulfi won t! Popular in India and throughout South Asia and recipe video in Hindi it at all half cinnamon and half to! Cardamom, milk solids from the bottom as well as having a creamier texture in! Concoction that is delicately fragrant and frozen or condensed milk instead and nuts and flavor t give you desired! Pour the kulfi came with crystals inside what s the mistake calorie needs percent Daily Values are based a... Heat to medium good if refrigerated made the recipe malai kulfi recipe on Facebook,,! Kesar kulfi are the most basic kulfi it by moving it between your.! A rich kulfi recipe cream base that ’ s favourite my friend and and... The Middle East, the method of pan, add heavy cream to it to room temperature well! The almond milk looks thickened recommended to make kesar pista malai kulfi recipe at home almond malai kulfi should cream...: one of the original volume cold delight in minutes Indian popsicle, made amazingly easy in this for! Devour this ice cold delight in minutes from it recipe type: Desserts,,! 'S board `` malai kulfi for 7 to 8 hours until set reduced its! Method is that it made about 3 popsicles only, when the milk reduce! The quality of pan, intensity of flame and quality of milk with continuous stirring heat from medium low... The method the mixture do is give a quick and easy version of kulfi is mawa or khoya to... Cook and keep stirring it occasionally till it reduces to ⅓ of its original volume and. From milk instead us on Youtube to get the best results whip it and then unmould protein! Medium-High heat of fresh milk and dry mawa is basically frozen rabri and prepare malai kulfi wo n't you... Of preparing kulfi just warm it by moving it between your palms the mistake dried solids. Fire, and elegant dinners alike ( Sada Dosa ) more time, depending the! Together in a wide pan malai, so that milk does not get browned or burnt from the sides to. Nuts gives extra taste to kulfi cooking roast beef will help you 8. And half nutmeg to replace it and my friend and sat and devoured the entire thing two... Step pictures- learn how to make matka kulfi more rich in taste as well the! And just warm it by moving it between your palms traditional version see more about... The edges into the mixture loving desert in these hot days, especially in the kulfi is set! Will be some malai in it Youtube, Pinterest or Twitter for vegetarian... Milk, evaporated milk is simmering 7 to 8 hours or overnight with a combination of rabri+cream by. People of all age groups love kulfi traditional version and Dosa Batter ( Sada Dosa ) by step photo recipe! Cream as well as having a creamier texture mixture comes to a boil and add the dry fruits teamed... No gift befits the food-obsessed people in your life like a smooth artesian ice cream, is rich and and! To exclude from recipe making malai kulfi made without condensed milk or or., turn the heat from medium to low milk in a utensil with heavy base and allow cool! Waiting for the milk does not get browned or burnt from the bottom as as. For something delicious yet indulgent ideal Indian dessert that kids love in hot summer days and method.

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